Hver rett er en hyllest til Trøndelags beste råvarer, kombinert med moderne teknikker og smaker som utfordrer og begeistrer. Tollbua gir deg en uforglemmelig opplevelse, der tradisjon møter innovasjon i en ramme fylt med historie og sjel.
The vast majority of cutlery have been vintage Norwegian structure from Skaugum and Hardangerbestikk. Wonderful detail. The restaurant has various cows milking only for them. Plus the desert was an extremely awesome milk ice cream. The plum sake we experienced with it was mouth watering. On our way back up to your mezzanine for any espresso and several "lørdagsgodt" we were taken care of to a small tour from the restaurant. Sneak peak in to the kitchen area, go to into the upstairs wine space, specifics of the art and many of the plants they developed and use. This was really close to best and a meal I will remember my complete lifestyle.
980 kr per person, og den som er nysgjerrig og på elvecruise bør absolutt benytte seg av dette tilbudet – det er en sommerferie hvor du fileår mye for pengene,
Er du i humør for naturvin, cocktails og god musikk kan du sjekke ut de lokales favoritt: TYVEN, en slags blanding av bar, nattklubb og musikkscene, kun tre minutter unna Thon Hotel Trondheim.
Essential check out! We joined with a few close friends to rejoice the aniversary of my better fifty percent. Experienced the twenty program menu with upgraded wine bundle. Unquestionably incredible! Wonderful preferences, many little surprices and unforeseen turns. Some seriously definitely wonderfully tasty, just sitting in silence experiencing the style.
Bror Burger & Taco is a popular location known for its tasty burgers and tacos. The menu features several different solutions, which includes charcoal grilled meat, hen, or falafel as being a base with side dishes like blue cheese, pear chutney, and bacon jam. Besides ease and comfort food items items including nachos, mac'n cheese, and chili fries.
The wine menu retains a higher French typical and they use the golden website wine menu rule: If your wine you’re suggesting is sold out, they offer you a costlier wine for a similar price.
Bula Neobistro, located in Trondheim, is a classy and eclectic dining establishment operate by renowned chef Renee Fagerho. The restaurant delivers a unique dining experience with shock five- or 10-class menus that retain attendees guessing until finally they get there.
Om du heller vil spise mat andre har lagd for deg, kan du delta på historisk lunsj og omvisning i Stiftsgården, eller du kan bli med på Chef’s Supper på Tollbua. Her får du servert mat laget av to Michelinkokker og en Bocuse d´Or bronsjevinner samt drinker laget av en prisvinnende barista.
The restaurant is situated in one of many vibrant old homes to the bank of Nidelva. The interior is rather cool, wooden beams, barrels, substantial chairs and initial decor. The staff is attentive and polite, the meat and fish are amazingly delicious, as well as chocolate mousse is just an explosion of taste!
Every little thing has a stunning presentation, is perfectly cooked and it has impeccable flavors. The pictures I included With this assessment, doesn't do the food stuff justice. When you are searching for an excellent destination to Choose meal I really recommend this position. Could be one of the best this metropolis has to offer.
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Just experienced probably the most great Norwegian Christmas Supper in the krambua, workers really pleasant, atmosphere Beautiful meals was scrumptious
We really planned to love this area but uncovered each and every dish A great deal as well salty. We ate with the bistro and experienced the five-program menu.